QOTA 2020 starts with ever-changing special brews and cocktails
The first QOTA of 2020 is here! Join us at Separatist to sample some of the most unique brews and cocktails in this fantastic location.
$1 off drafts including cocktails all QOTA long! Check out their incredible menu below.
Food samples from Teas N' Mi including banh mi and macarons
Classic Cream - Made for drinking anytime, our always available quintessential cream ale.
Good Good - Hazed out new school DIPA with Simcoe, Centennial, and Citra hops.
Artistry & Alchemy - Imperial stout brewed with Vermont maple syrup, oatmeal, and roasted malts.
Earthborn - A golden wild ale brewed with hemp, rose geranium and Eureka hops.
Wizard's Tree - A rustic hard cider fermented with out house-mixed culture, dry and mildly acidic.
Super Silk - Oatmeal ipa with lactose sugar, dry-hopped with azacca and centennial hops.
Cellar Fuzz Cherry - Heavily fruited, foudre aged wild ale fermented with cherry puree.
Sketches of Tomahawk - A wild pale ale fermented entirely in oak casks with whole flower tomahawk hops.
All the Feels - A triple cake IPA brewed with Pannetone & orange in collab with Bonn Place Brewing.
Spellbook - A decadent double imperial stout brewed with maple syrup and cinnamon.
Euro-Spliff- Delicate Zwickel-Pils fermented low & slow with Hallertau Mittelfruh hops
Freezy Pop (Nitro) - Popsicle inspired session ale conditioned on pineapple, passion fruit & pink guava
Old Fashioned: Cinnamon Apple Infused Whiskey, Sugar, Bitters and Orange
Gin Bubbly: Faber Gin, Herb Infused Botanicals, and Bubbles
Easton Standard Time: Boardroom Rye, Amaro, Vermouth and Black Walnut Bitters
Sangri-Yeah!: Boardroom Cranberry Vodka, Triple Sec, Wayvine Merlot, Cellar Fuzz Beer Syrup